Abstract:Food safety issues caused by food-borne pathogens have become a critical factor threatening human health. Therefore, studying the infection mechanism of food-borne pathogens is of great significance to control the harm caused by pathogens. [Objective] Taking the common food-borne pathogenic bacteria Salmonella typhimurium as the research object, we studied the genetic manipulation methods for knocking out its pathogenicity associated transcriptional regulator coding gene SlyA by systematically compared the technical differences between CRISPR/Cas9-guided-Cytidine Base Editor (CBE) and λ-Red homologous recombination methods. The work present here not only provides detailed data for the application of gene editing technology for S. typhimurium, but also provides a useful reference for the development of gene editing technology for other pathogen species. [Methods] The PCR, Golden Gate, and Sanger sequencing were used to construct CBE and λ-Red gene editing systems and verify the gene edit results. Editor-R was used to analysis base edit efficiency of CBE system. Western blot was used to verify the results of gene editing at the protein expression level. In addition, phenotypic identification was used to verify the knockout results. [Results] The PCR product sequencing, Western blot verification results and hemolysin activity identification showed that the CBE gene editing system has been successfully applied to S. typhimurium. The SlyA null mutant of S. typhimurium was constructed based on the two above-mentioned technology, respectively. [Conclusion] Although the CRISPR/Cas9-guided Cytidine Base Editor has the advantages of simpler operation and more efficient editing than the λ-Red system, the system still has several shortcomings, such as the need to establish a specific gRNA sequence and PAM locus which are not so common in non-model strains. In addition, the CBE system has the problem of instability during gene editing. Nevertheless, CBE was successfully applied to Salmonella typhimurium for the first time, which will provide a basis for optimizing and improving the gene editing of this strain.