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微生物学通报

低毒兴奋效应模拟热量限制调节酵母转运体基因表达及脂质代谢
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国家自然科学基金项目(No. 81273620)


Modulation of yeast transporter gene expression and lipid metabolism by hormesis mimicking calorie restriction
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    摘要:

    【目的】已知H2O2介导的线粒体低毒兴奋效应(Mitohormesis)能模拟热量限制延长酵母寿命,但未知两者是否存在共同作用机理。【方法】利用依时菌落计数法测定酿酒酵母时序寿命(CLS),采用微阵列芯片分析ATP结合盒(ABC)转运体基因表达谱及脂质代谢模式的转变,通过酶学测定法比较超氧化物歧化酶(SOD)活性的动态变化。【结果】经热量限制、H2O2、青蒿琥酯处理后,酵母CLS有不同程度延长,细胞解毒相关ABC转运体基因表达均下调或不变,促进长链脂肪酸运输的过氧化物酶体膜ABC转运体基因以及加速固醇摄取的质膜ABC转运体基因表达则显著上调。相应地,脂质分解(如脂肪酸β-氧化)基因表达上调,脂质合成(如脂肪酸延伸及去饱和)基因表达则下调。不同处理组中催化线粒体H2O2生成的Mn-SOD活性提高,导致催化H2O2降解及转变的抗氧化酶基因表达上调。【结论】低毒兴奋效应及热量限制在酵母中发挥延寿作用,既有赖于抗氧化酶催化的活性氧(ROS)清除反应,也取决于ABC转运体介导的脂质转运及后续的脂质分解及再利用。

    Abstract:

    [Objective] Hydrogen peroxide-mediated ‘mitohormesis’ can mimic calorie restriction to extend yeast lifespan, but whether both share common mechanisms remains unknown. [Methods] Yeast chronological lifespan was determined by time-course colony counting. The fluctuations of ATP-binding cassette transporter gene expression profiles and lipid metabolism modes were analyzed by microarray chips. The dynamic changes of superoxide dismutase activities were compared by enzymatic assays. [Results] After treatment by calorie restriction, hydrogen peroxide or artesunate, yeast chronological lifespan was prolonged. Cellular detoxification-related transporter genes were downregulated or unchanged, whereas long-chain fatty acid transport-enhanced peroxisomal transporter genes as well as sterol uptake-accelerated plasma membrane transporter genes were upregulated. Accordingly, genes for lipid degradation such as the β-oxidation of fatty acids were upregulated, whereas genes for lipid synthesis including the extension and unsaturation of fatty acids were downregulated. Among different treatment groups, increase of Mn-SOD activity for mitochondrial hydrogen peroxide generation led to upregulation of antioxidant enzyme genes for hydrogen peroxide degradation and conversion. [Conclusion] Hormesis and calorie restriction exerting longevity-promoting effects depend not only on antioxidant enzymes-catalyzed reactions for scavenging reactive oxygen species, but also on ATP-binding cassette transporters-mediated lipid transport and subsequent lipid degradation and reutilization.

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汪大婷,曾庆平. 低毒兴奋效应模拟热量限制调节酵母转运体基因表达及脂质代谢[J]. 微生物学通报, 2014, 41(10): 2012-2021

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  • 在线发布日期: 2014-10-10
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